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Eataly North America jobs and company profile

Italian Food Retail, Restaurants and Hospitality New York City, United States

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Eataly North America operates the North American stores and food experiences of the international Eataly brand. Founded in Italy by Oscar Farinetti, Eataly opened its first location in Turin in 2007 and entered the United States in 2010. Its large-format venues combine Italian food markets, restaurants, specialty retail and culinary education. The North American business employs chefs, servers, food buyers, retail teams, hospitality staff, logistics specialists and corporate professionals. The year 2010 refers to the North American market entry, not the original global founding.

Founded2010
HeadquartersNew York City, United States
IndustryItalian Food Retail, Restaurants and Hospitality
Company size5,001-10,000 employeesPublished size range

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What does Eataly North America do?

Eataly North America operates the North American stores and food experiences of the international Eataly brand. Founded in Italy by Oscar Farinetti, Eataly opened its first location in Turin in 2007 and entered the United States in 2010. Its large-format venues combine Italian food markets, restaurants, specialty retail and culinary education. The North American business employs chefs, servers, food buyers, retail teams, hospitality staff, logistics specialists and corporate professionals. The year 2010 refers to the North American market entry, not the original global founding.

Where is Eataly North America headquartered?

Eataly North America is listed with headquarters in New York City, United States. These are company headquarters, not necessarily the locations of its open roles.

How do I find current jobs at Eataly North America?

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